Tag
restaurant industry
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AdvocacyArticleOver 2 years old
National Restaurant Association’s Revamped Program Aims for Healthier Kids’ Menus
The updated program puts fries on the back burner in favor of more healthful options for kids. An…
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Career DevelopmentArticleOver 5 years old
Restaurant Association Celebrates Milestone With New Credential Program
The National Restaurant Association’s ServSuccess program—its launch timed to coincide with the group's 100th anniversary celebration—aims to improve…
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Business DevelopmentArticleOver 5 years old
A Taste of 2018: Restaurant Association Reveals Food Trends
The National Restaurant Association’s annual What’s Hot forecast, done with the help of the American Culinary Federation, suggests…
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AdvocacyArticleOver 5 years old
Associations Weigh In on Tipping Debate
The restaurant industry is currently in the midst of a major debate about whether tipping should be abolished.…
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Business DevelopmentArticleOver 5 years old
Report: Restaurants Top Grocery Stores for First Time
The National Restaurant Association credits low gas prices for the dramatic shift in consumers frequenting restaurants over grocery…
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Marketing / CommunicationsArticleOver 5 years old
National Restaurant Association Dishes on Culinary Trends
Trends lists dominate headlines this time of year. The National Restaurant Association, which recently released its list of…
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AdvocacyArticleOver 5 years old
Restaurant Groups Weigh in on New IRS Tipping Rules
New IRS rules distinguishing tips from service charges could change pay and record-keeping practices for restaurants. Industry associations…






